No. CV12
Spearmint Seeds
Fresh, sweet-scented mint for drinks, salads and garnishes — once established it spreads happily.
Shopee
Lazada
TikTok
JC Garden · No. A30 · Twin pack
Lemon Mint Seeds
Fresh mint for drinks and cooking — tiny seed sown on the surface; grows best with morning sun.
Twin pack · 2 sealed sachets inside
- Part sun: 4–6 hours, ideally morning sun with afternoon shade
- Surface sow and do not cover; seed needs light to germinate
- Germination: slow and uneven, often 10–20 days
- First harvest: about 60–90 days after sowing
- Spreads by runners: give it its own wide pot
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Mint seed suits growers who want several plants at once or a clean start free of market-stem pests. Be aware that mint is easier and faster from cuttings — seed takes patience.
- Mix the tiny seed with a little dry sand and sprinkle it on moist seedling mix.
- Press it in gently but do not cover it; keep the tray covered and in bright shade.
- Mist or water from below until seedlings appear, usually in 10–20 days.
- Move small clumps into their own wide pots and pinch the tips once plants reach 10–15 cm.
Tip: once you have one healthy plant, take cuttings from it — they root easily in a glass of water.